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Strawberry Daiquiri

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missk

Placeholder card reading “Strawberry Daiquiri (photo coming soon)”

Placeholder card reading “Strawberry Daiquiri (photo coming soon)”

Strawberry Daiquiri

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Servings: 2 servings
Ingredients Method Notes

Ingredients
  

500 mL carafe for two
  • 75 mL white rum
  • 125 mL strawberry purée
  • 40 mL fresh lime juice
  • 35 mL strawberry sugar syrup
  • 225 mL chilled water
2-litre party jug
  • 300 mL white rum
  • 500 mL strawberry purée
  • 160 mL fresh lime juice
  • 140 mL strawberry sugar syrup
  • 900 mL chilled water
To serve
  • Strawberry lime or strawberry vanilla sugar for the rims
  • Ice
  • Fresh strawberries

Method
 

  1. Combine the rum, strawberry purée, lime juice, strawberry sugar syrup and chilled water.
  2. Stir or whisk until smooth.
  3. Serve over ice in glasses rimmed with strawberry lime or strawberry vanilla sugar.
  4. Garnish with fresh strawberries. For a frozen version, blend individual servings with ice.

Notes

Note: Recommended sugar: Strawberry lime or strawberry vanilla sugar.
Tip: For strawberry sugar syrup, gently warm equal quantities of your chosen strawberry sugar and water until dissolved, then cool before using.
Tip: Add ice to the glasses rather than the jug so the drinks stay balanced.

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